Bar Corvo

791 Washington Ave, Brooklyn, NY 11238 (718) 230-0940 www.barcorvo.com

Reviews

The Aperol Spritz ($9), made of a bitter orange liquor, prosecco and a splash of citrus, brings to mind bocce games in shirt sleeves on a su... The Aperol Spritz ($9), made of a bitter orange liquor, prosecco and a splash of citrus, brings to mind bocce games in shirt sleeves on a summer afternoon in the Riviera. Read More

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The owners of Park Slope's much-loved Al Di Là Trattoria opened this lower-priced northern Italian restaurant in Crown Heights on Thursday.

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You've got to order the spicy chick pea side. Or maybe not if you ever want to eat a canned chick pea again.

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Tagliatelle al ragu is everything you want out of a pasta dish: cheesy, funky, meaty. The octupus confit pasta was a little too lemony—I w... Tagliatelle al ragu is everything you want out of a pasta dish: cheesy, funky, meaty. The octupus confit pasta was a little too lemony—I would skip. Read More

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Get the semolina gnocchi and the spicy chick peas. Trust the wait staff re wine.

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Try the lasagna and do save room for dessert of panna cotta!

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Fresh cocktails, handmade pastas, and farm table ambiance inspired by the Italian countryside.

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Learn from my mistake and use the top lock on the bathroom door. Also, the wild mushroom cavatelli is delicious.

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Quite possibly THE BEST place for food and wine I have EVER been to. Hands down.

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For a fine bar snack, try the fried chickpeas.

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