devilled egg, pickled egg, country ham, and pimento cheese toast.
12.00chicken liver pate, toast, onion jam, mustard, pickles.
10.00grafton cheddar grilled on amy's organic country white or 5-grain bread. french fries or salad.
1.25mixed greens tossed with spiced pecans, roasted beets, grapefruit vinaigrette.
8.00deviled eggs and country ham served with mixed greens.
11.00devilled egg, pickled egg, country ham, and pimento cheese toast.
12.00chicken liver pate, toast, onion jam, mustard, pickles.
10.00blue point oysters roasted with cornbreadm, lemon, parsley.
12.00quarter (breast & wing or thigh & leg) or half chicken deep fried and served with biscuit and collard greens.
14.00half-pound of freshly ground grass-fed beef pan-seared, served with lettuce, broiled tomato, onion, pickle, and french fries or salad.
13.00cornmeal-crusted oysters, spicy mayonnaise, lettuce on a roll. french fries or salad.
13.50pan seared duck breast, duck liver pate, colman&aops; s mustard, onion jam, & greens on a baguette. french fries or salad.
14.00fried chicken breast with spicy cucumber relish, lettuce, and mayonnaise served on a roll. french fries or salad.
12.50house smoked pork shoulder in vinegar-pepper sauce, served with cole slaw and french fries or salad.
12.50home-made chorizo, cheddar, and scrambled egg served with salsa verde, mayonnaise, and pickled onions. french fries or salad.
13.00country ham and home-made pimento cheese grilled on baguette. french fries or salad.
12.00grafton cheddar grilled on amy's organic country white or 5-grain bread. french fries or salad.
1.25organic kale, tomatoes, and a poached egg in a lightly spiced broth served over grilled cornbread.
11.00with custard & ice cream.
6.00Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
We've been serving breakfast to Brooklyn since 2005, farming a plot of Greene County since 2009, and doing Catskills-inspired dinner since 2012. Now offering the best of our organic, free-range, hand-crafted, & home-schooled goods, from granola to gift certificates.